Revuelto de champiñones y espárragos (Mambo/Thermomix)

Hello everybody, I hope you are having an amazing day today. Today, we're going to make a distinctive dish, Revuelto de champiñones y espárragos (Mambo/Thermomix). One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Revuelto de champiñones y espárragos (Mambo/Thermomix) is one of the most favored of current trending meals on earth. It's enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Revuelto de champiñones y espárragos (Mambo/Thermomix) is something which I have loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from Revuelto de champiñones y espárragos (Mambo/Thermomix), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Revuelto de champiñones y espárragos (Mambo/Thermomix) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few components. You can have Revuelto de champiñones y espárragos (Mambo/Thermomix) using 5 ingredients and 4 steps. Here is how you cook that.

Ingredients and spices that need to be Make ready to make Revuelto de champiñones y espárragos (Mambo/Thermomix):

1. 200 g. champiñones
2. 100 g. espárragos trigueros
3. sal y pimienta
4. 30 g. aceite de oliva
5. 3 huevos

Steps to make to make Revuelto de champiñones y espárragos (Mambo/Thermomix)

1. Poner el aceite en el vaso y programar 3 min, 100º, vel 1.
2. Poner la mariposa, agregar los champiñones, los espárragos, la pimienta y la sal y programar 20 min, 100º, mariposa, vel 1.
3. Incorporar los huevos al vaso, batidos previamente y programar 10 min, 100º, mariposa, vel 1.
4. Servir caliente, y que aproveche!!

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So that's going to wrap this up with this exceptional food Steps to Prepare Homemade Revuelto de champiñones y espárragos (Mambo/Thermomix). Thanks so much for your time. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!