Champiñones al ajillo con patatas👩‍🍳

Hey everyone, it's Drew, welcome to my recipe page. Today, we're going to make a distinctive dish, Champiñones al ajillo con patatas👩‍🍳. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.

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As for the number of servings that can be served to make Champiñones al ajillo con patatas👩‍🍳 is 4 comensales. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Champiñones al ajillo con patatas👩‍🍳 estimated approx 1 hora.

To begin with this particular recipe, we have to prepare a few components. You can cook Champiñones al ajillo con patatas👩‍🍳 using 9 ingredients and 5 steps. Here is how you cook it.

Ingredients and spices that need to be Make ready to make Champiñones al ajillo con patatas👩‍🍳:

1. 500 gramos champiñones
2. 6 dientes ajos
3. 7 u 8 patatas medianas
4. al gusto Perejil
5. al gusto Pimienta
6. al gusto Sal
7. 1/2 vaso vino blanco
8. al gusto Tomillo
9. Aceite

Steps to make to make Champiñones al ajillo con patatas👩‍🍳

1. Se lavan y se cortan los champiñones a láminas.
   Pelamos y cortamos los ajos y los ponemos en un mortero junto con el perejil y machacamos.
2. En una sartén con un poco de aceite añadimos los champiñones y le damos unas vueltas, pasado unos minutos le añadimos el vino blanco, los ajos, el perejil, la pimienta y el tomillo y lo dejamos hacer !!
3. Pelamos y lavamos las patatas, las cortamos en cubos y las freímos en una freidora con un poco de sal.
4. Cuando esté los champiñones se le añade las patatas fritas y salteamos todo junto unos minutos y listo.
5. Espero que os guste y buen provecho 🍴🍷🍄

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