Pollo al champiñón sin crema

Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, Pollo al champiñón sin crema. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Pollo al champiñón sin crema is one of the most favored of current trending foods on earth. It is simple, it's fast, it tastes yummy. It is enjoyed by millions every day. They're fine and they look wonderful. Pollo al champiñón sin crema is something that I've loved my whole life.
Many things affect the quality of taste from Pollo al champiñón sin crema, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pollo al champiñón sin crema delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we must prepare a few components. You can cook Pollo al champiñón sin crema using 12 ingredients and 3 steps. Here is how you can achieve that.
Ingredients and spices that need to be Take to make Pollo al champiñón sin crema:
- 2 pechugas de pollo
- 2 bandejas champiñones
- 2 cebollas
- 2 dientes ajo
- 1 taza leche descremada
- 1 cda fécula de maíz (Maicena)
- 1 cdta manteca (opcional)
- C/n queso de rallar
- C/n perejil
- C/n nuez moscada
- C/n sal y pimienta
- C/n aceite de oliva
Steps to make to make Pollo al champiñón sin crema
- Cortar las pechugas de pollo en trozos no muy pequeños. Dorar en una sartén con aceite de oliva y reservar. Cortar la cebolla en cubos pequeños o pluma, los champiñones en láminas y picar el ajo.
- En la misma sartén dónde se doró el pollo, agregar un poco más de aceite de oliva y la manteca e incorporar el ajo. Revolver por unos segundos, agregar la cebolla y la sal. Cocinar hasta que la cebolla esté transparente.

- Incorporar los champiñones y la pimienta. Cuando estén cocidos, agregar la leche y la nuez moscada. Disolver una cucharada grande de fécula de maíz en un poquito de leche fría y agregar a la preparación. Revolver hasta que espese. Rectificar sal y agregar el queso rallado, integrar. Incorporar el pollo, integrar por un minuto más y servir con papas o arroz y perejil picado.

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So that is going to wrap it up for this exceptional food Recipe of Quick Pollo al champiñón sin crema. Thank you very much for your time. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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