Champiñones rellenos con gratinado de mayonesa

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, Champiñones rellenos con gratinado de mayonesa. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Champiñones rellenos con gratinado de mayonesa is one of the most popular of current trending foods on earth. It's easy, it's quick, it tastes delicious. It's appreciated by millions daily. Champiñones rellenos con gratinado de mayonesa is something which I have loved my entire life. They are nice and they look wonderful.

Many things affect the quality of taste from Champiñones rellenos con gratinado de mayonesa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Champiñones rellenos con gratinado de mayonesa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Champiñones rellenos con gratinado de mayonesa is 3 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Champiñones rellenos con gratinado de mayonesa estimated approx 30 minutos.

To begin with this particular recipe, we have to first prepare a few components. You can have Champiñones rellenos con gratinado de mayonesa using 6 ingredients and 5 steps. Here is how you can achieve that.

Ingredients and spices that need to be Make ready to make Champiñones rellenos con gratinado de mayonesa:

1. 8 champiñones
2. 1/2 cebolla
3. 1 diente ajo
4. 90 gramos jamón a tacos
5. 3 cucharadas mayonesa
6. Aceite y sal

Instructions to make to make Champiñones rellenos con gratinado de mayonesa

1. Quitamos los pies de los champiñones y los troceamos, vaciamos un poquito con la ayuda de una cucharita el hueco del champiñón
2. Los ponemos en una sartén con aceite y los marcamos por ambos lados sazonamos, reservamos
3. Picamos el ajo y la cebolla y lo incorporamos a la sartén donde hemos sellado los champiñones sazonamos y una vez que la cebolla empiece a transparentar le añadimos los pies de los champiñones troceados, rehogamos hasta que esté tierno
4. Lo ponemos todo en un bol y le añadimos los taquitos de jamón,
5. Rellenamos los champiñones con esta mezcla, y ponemos una cucharadita de mayonesa encima, horneamos a 180 grados hasta que lo veamos gratinado

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So that is going to wrap it up for this exceptional food Recipe of Award-winning Champiñones rellenos con gratinado de mayonesa. Thank you very much for your time. I'm confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!