Tostadas con palta y champiñón

Hello everybody, hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Tostadas con palta y champiñón. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Tostadas con palta y champiñón is one of the most favored of recent trending foods on earth. It's simple, it's quick, it tastes yummy. It's enjoyed by millions daily. Tostadas con palta y champiñón is something which I have loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Tostadas con palta y champiñón, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tostadas con palta y champiñón delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tostadas con palta y champiñón is 1 ración. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must prepare a few components. You can have Tostadas con palta y champiñón using 4 ingredients and 4 steps. Here is how you can achieve it.

#RicoySano Ayer comencé un ayuno que se conoce como "Ayuno de Daniel" consiste en consumir solo alimentos no procesados ni derivados de animales, entonces decidí compartir todo lo que prepare. Espero les guste y sirva mucho.

Ingredients and spices that need to be Prepare to make Tostadas con palta y champiñón:

1. 1 pan amasado integral
2. 1/2 palta
3. 1 champiñón
4. Aceite de oliva, sal de mar y orégano a gusto

Instructions to make to make Tostadas con palta y champiñón

1. El pan amasado integral lo único que cambia es que se una en vez de levadura procesada, masa madre. Espero pronto compartir la receta. Luego se parte en dos y se pone a tostar en una selladora con un poquito de aceite de oliva.
2. Luego la palta se muele en un plato y se añade una pizca de sal de mar y 1 cdta jugo de limón.
3. Los champiñones se laminan y se ponen en la selladora.
4. Finalmente armar la tostada con una capa de palta, luego los champiñones grillados y colocar encima orégano y un poquitito de sal de mar.

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So that is going to wrap it up with this special food Step-by-Step Guide to Make Perfect Tostadas con palta y champiñón. Thanks so much for reading. I'm confident you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!