Pastel de verduras

Hello everybody, hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Pastel de verduras. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Pastel de verduras is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It is easy, it's quick, it tastes delicious. Pastel de verduras is something which I've loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Pastel de verduras, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pastel de verduras delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pastel de verduras is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pastel de verduras estimated approx 60 mins.

To get started with this recipe, we have to prepare a few ingredients. You can have Pastel de verduras using 16 ingredients and 7 steps. Here is how you can achieve that.

#delantaldorado una variante del pastel azteca, además utilicé verduras en lata y congeladas para agilizar el proceso 🙈

Ingredients and spices that need to be Prepare to make Pastel de verduras:

1. Relleno
2. 1 lata champiñones
3. 1 lata pequeña granos maíz
4. 3 chiles poblanos en rajas
5. 1/2 cebolla
6. 1 diente ajo
7. 1 cucharada mantequilla
8. Salsa
9. 1/4 crema de leche
10. 100 gr queso crema
11. Armado
12. 12 tortillas maíz
13. al gusto queso manchego rallado
14. al gusto sal
15. al gusto pimienta
16. cantidad necesaria aceite vegetal

Instructions to make to make Pastel de verduras

1. Fríe las tortillas en aceite y ponlas en una servilleta para escurrir el aceite
2. Muele en la licuadora la crema y el queso crema, sazona con sal y pimienta
3. En una olla coloca la mantequilla y sofríe la cebolla y el ajo cortados en láminas finas, agrega los champiñones, los granos de maíz (si son en lata escurre el agua), y las rajas y sazona con sal y pimienta.
4. En un molde esparce una cucharada de la salsa que hiciste con la crema y encima coloca una capa de tortillas
5. Encima coloca una porción de la mezcla de vegetales hasta cubrir las tortillas, si quieres ponle una capa de queso
6. Báñalo con más salsa y repite el proceso dos veces más.
7. Al final te quedará una capa de queso, hornea en el horno precalentado a 180 grados 30 minutos o si prefieres también puedes meterlo al microondas por 12 minutos. Listo para disfrutar!!! 😋

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So that's going to wrap it up with this exceptional food Recipe of Speedy Pastel de verduras. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!