Sopa de papa y hongos

Hello everybody, it's Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, Sopa de papa y hongos. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Sopa de papa y hongos is one of the most favored of recent trending meals on earth. It's appreciated by millions daily. It's easy, it is quick, it tastes delicious. They are nice and they look wonderful. Sopa de papa y hongos is something which I have loved my entire life.

Many things affect the quality of taste from Sopa de papa y hongos, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sopa de papa y hongos delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Sopa de papa y hongos is 1 ración. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to first prepare a few ingredients. You can have Sopa de papa y hongos using 6 ingredients and 9 steps. Here is how you cook that.

Combinación súper invernal y deliciosa #fríodelocos #delantaldorado

Ingredients and spices that need to be Prepare to make Sopa de papa y hongos:

1. 1 puño hongos secos mixtos
2. 10 papitas
3. 1/2 cdita tomillo seco
4. c/n agua
5. al gusto sal
6. al gusto pimienta

Instructions to make to make Sopa de papa y hongos

1. Poner los hongos en un tazón y cubrir con agua hirviendo. Tapar y dejar reposar (yo puse los hongos a remojar desde en la mañana)
2. Lavar las papitas, cubrirlas con agua y un poco de sal. Poner a hervir durante 10 minutos.
3. Colar los hongos y reservar el agua de remojo.
4. Echar los hongos remojados y el agua de remojo en la olla con las papitas.
5. Agregar el agua de remojo de los hongos, cuidando echar el agua del fondo que tiene impurezas.
6. Agregar el tomillo y sal. Tapar y poner a hervir.
7. Cuando las papas estén bien cocidas, moler un poco. Es importante que no quede lisa.
8. Regresar al fuego, rectificar la sal. Dejar hervir un par de minutos. Apagar el fuego y agregar pimienta recién molida al gusto.
9. Mezclar y servir.

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So that is going to wrap this up with this special food Recipe of Any-night-of-the-week Sopa de papa y hongos. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!